Best Shanghainese Food in NYC: A Comprehensive Guide

When it comes to finding authentic Shanghainese cuisine in New York City, the options are as diverse as the city itself. Shanghai, known for its vibrant culinary scene, offers a unique blend of flavors and dishes that have found a special place in NYC’s food landscape. From the bustling streets of Manhattan to the trendy neighborhoods of Brooklyn, Shanghainese food lovers can indulge in a variety of dishes that capture the essence of this renowned regional cuisine. In this comprehensive guide, we will explore some of the best Shanghainese restaurants in NYC, highlighting their specialties, ambiance, and what makes them stand out in a city teeming with food options.

1. Joe's Shanghai
Location: 46 Bowery, New York, NY 10013
Specialties: Soup Dumplings (Xiao Long Bao), Pan-Fried Pork Buns, Braised Pork Belly

Joe’s Shanghai is a name synonymous with Shanghainese cuisine in NYC. Founded in 1995, this restaurant quickly established itself as a go-to spot for authentic Shanghai-style dishes. Their Soup Dumplings, or Xiao Long Bao, are renowned for their delicate wrappers and flavorful, steaming broth. The Pan-Fried Pork Buns are another highlight, with a crispy exterior and juicy filling that makes them irresistible. The Braised Pork Belly, served with a sweet and savory sauce, offers a taste of traditional Shanghainese comfort food. Joe’s Shanghai has maintained its reputation over the years, consistently delivering high-quality dishes that keep patrons coming back.

2. Shanghai You Garden
Location: 15 Elizabeth St, New York, NY 10013
Specialties: Sautéed Shrimp with Garlic, Pork & Crab Soup Dumplings, Lion’s Head Meatballs

Shanghai You Garden, located in the heart of Chinatown, is known for its homestyle Shanghainese dishes and cozy atmosphere. The Sautéed Shrimp with Garlic is a standout dish, featuring succulent shrimp cooked with a generous amount of garlic that enhances the natural sweetness of the seafood. Their Pork & Crab Soup Dumplings are a must-try, combining rich flavors and a delicate texture. The Lion’s Head Meatballs, a classic Shanghainese dish, are large, tender meatballs served in a savory broth with cabbage. The restaurant’s warm ambiance and flavorful dishes make it a favorite among locals and visitors alike.

3. Hwa Yuan
Location: 42 E Broadway, New York, NY 10002
Specialties: Shanghainese Style Braised Pork, Sweet and Sour Spare Ribs, Stir-Fried Green Beans

Hwa Yuan, a legendary name in Chinese cuisine, offers a refined take on Shanghainese dishes. Located in the vibrant area of Chinatown, this restaurant is known for its high-quality ingredients and sophisticated presentation. The Shanghainese Style Braised Pork is a rich and flavorful dish that showcases the restaurant’s dedication to authenticity. The Sweet and Sour Spare Ribs provide a perfect balance of tangy and savory flavors, while the Stir-Fried Green Beans offer a fresh and crunchy complement to the meal. Hwa Yuan’s elegant dining environment and expertly crafted dishes make it a top choice for those seeking a refined Shanghainese dining experience.

4. Di'an Dong
Location: 177 E 88th St, New York, NY 10128
Specialties: Shanghai-style Scallion Pancakes, Braised Beef Short Ribs, Fresh Water Fish in Soy Sauce

Di'an Dong brings the flavors of Shanghai to the Upper East Side with its traditional dishes and welcoming atmosphere. The Shanghai-style Scallion Pancakes are crispy and flaky, with a flavorful scallion filling that makes them a popular appetizer. The Braised Beef Short Ribs are tender and rich, cooked to perfection with a savory sauce. The Fresh Water Fish in Soy Sauce is a highlight, featuring tender fish cooked in a flavorful soy-based sauce that enhances its natural taste. Di'an Dong’s commitment to traditional cooking methods and high-quality ingredients ensures a memorable dining experience.

5. New Shanghai
Location: 134-36 39th Ave, Flushing, NY 11354
Specialties: Pork Belly Buns, Spicy Crab with Ginger, Shanghai-style Noodles

New Shanghai offers a taste of authentic Shanghainese cuisine in the bustling neighborhood of Flushing. Known for its flavorful and well-executed dishes, the restaurant’s Pork Belly Buns are a popular choice, featuring tender pork belly encased in soft, fluffy buns. The Spicy Crab with Ginger is a standout dish, with a generous amount of spice and aromatic ginger that complements the sweet crab meat. The Shanghai-style Noodles, with their savory and slightly sweet sauce, are a comforting and satisfying dish. New Shanghai’s vibrant atmosphere and delicious offerings make it a must-visit for fans of Shanghainese food.

6. Yi Cuisine
Location: 10 E 16th St, New York, NY 10003
Specialties: Shanghai-style Pork Dumplings, Crispy Fried Pork Chop, Eggplant with Garlic Sauce

Yi Cuisine offers a diverse menu of Shanghainese favorites in a chic and modern setting. The Shanghai-style Pork Dumplings are a highlight, featuring a delicate wrapper and flavorful filling. The Crispy Fried Pork Chop is another popular dish, with a crunchy exterior and juicy meat. The Eggplant with Garlic Sauce is a standout vegetarian option, with tender eggplant pieces coated in a flavorful garlic sauce. Yi Cuisine’s stylish ambiance and well-executed dishes make it a great choice for both casual and special dining occasions.

7. Shanghai Cafe Deluxe
Location: 100 Mott St, New York, NY 10013
Specialties: Crab Meat Soup Dumplings, Shanghai-style Braised Pork, Pan-Fried Turnip Cake

Shanghai Cafe Deluxe is known for its extensive menu of Shanghainese and Chinese dishes, with a focus on fresh ingredients and authentic flavors. The Crab Meat Soup Dumplings are a favorite, with a rich and flavorful filling that showcases the quality of the seafood. The Shanghai-style Braised Pork is tender and flavorful, offering a taste of traditional Shanghainese comfort food. The Pan-Fried Turnip Cake is a delicious side dish, with a crispy exterior and savory filling. Shanghai Cafe Deluxe’s diverse menu and high-quality dishes make it a popular choice among food enthusiasts.

8. Bao Bei
Location: 100-50 Queens Blvd, Forest Hills, NY 11375
Specialties: Pork Soup Dumplings, Shanghai-style Wontons, Soy-Braised Chicken

Bao Bei offers a unique take on Shanghainese cuisine with its focus on traditional recipes and modern presentation. The Pork Soup Dumplings are a standout, with a flavorful broth and delicate wrapper. The Shanghai-style Wontons are another highlight, featuring a savory filling and a flavorful sauce. The Soy-Braised Chicken is a comforting dish, with tender chicken cooked in a rich soy-based sauce. Bao Bei’s innovative approach to Shanghainese cuisine and stylish setting make it a great option for those looking to explore new flavors.

9. Shanghai 21
Location: 21 Mott St, New York, NY 10013
Specialties: Shanghai-style Soup Dumplings, Steamed Buns, Spicy Mapo Tofu

Shanghai 21 is a popular destination for Shanghainese cuisine in the heart of Chinatown. The Shanghai-style Soup Dumplings are a must-try, with a flavorful filling and delicate skin. The Steamed Buns are another favorite, with a light and fluffy texture. The Spicy Mapo Tofu offers a bold and spicy flavor, with tofu cubes cooked in a spicy sauce that adds a kick to the dish. Shanghai 21’s flavorful dishes and central location make it a convenient choice for a satisfying meal.

10. Flushing Shanghai Cuisine
Location: 136-20 38th Ave, Flushing, NY 11354
Specialties: Shanghai-style Dumplings, Braised Pork Knuckle, Stir-Fried Noodles

Flushing Shanghai Cuisine offers an array of traditional Shanghainese dishes in a casual and welcoming environment. The Shanghai-style Dumplings are a highlight, with a savory filling and tender wrapper. The Braised Pork Knuckle is another standout, featuring rich flavors and tender meat. The Stir-Fried Noodles are a comforting option, with a savory sauce and a mix of vegetables and meat. Flushing Shanghai Cuisine’s delicious offerings and friendly atmosphere make it a great choice for a casual dining experience.

Conclusion
New York City’s diverse culinary scene includes some of the best Shanghainese food outside of China. Whether you’re craving Soup Dumplings, Braised Pork, or a classic Scallion Pancake, there’s a Shanghainese restaurant in NYC that’s sure to satisfy your taste buds. From long-standing favorites like Joe’s Shanghai to newer gems like Bao Bei, each restaurant offers a unique take on Shanghainese cuisine. Exploring these top spots will give you a true taste of Shanghai right in the heart of New York City.